Category Archives: Blending Your Wine

Biodynamic Winemaking Demystified

Posted on January 19, 2012 by Sondra Barrett

Of all the various philosophies and practices about how to grow grapes and make wine, biodynamics is by far, the most controversial and often maligned. So what is biodynamics? First of all, you can think of biodynamics as “organic plus.” … Continue reading →

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The Components of Wine Quality

Posted on December 19, 2011 by Richard Leahy

The distinction between subjective personal taste preferences (largely accidental), and objective wine “quality” is an age-old puzzle. Just to show that this is an eternal question, I encourage you to visit “Drink what YOU Like”, a blog post by Virginia-based … Continue reading →

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The Relationship Between Wine and Quality

Posted on December 13, 2011 by Richard Leahy

You may have wondered at some point, who gets to be the ones to say which wines are good, great or lousy? Are they just imposing their tastes on everyone else and assuming that’s the same as quality? Since people’s … Continue reading →

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