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Doug Firebaugh

“Who would have thought that a group of guys from Kansas could make their own wine. And now that Crushpad has moved to Napa, what a great Road Trip!”

Doug Firebaugh

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Zinfandel

Grist Vineyard

Dry Creek Valley

Located 1000 feet above the Dry Creek valley floor, this certified organic vineyard adds a bit of mountain structure and spice to the traditional Dry Creek brambly red fruits. The vines are head pruned and sit in iron-rich volcanic soils that stress the vines into low yields and concentrated wines. Crushpad was thrilled with the beautiful fruit delivered from Grist this past harvest and we eagerly await the day the wine is ready for bottling.


Teldeschi Vineyard

Dry Creek Valley

This vineyard produces Zinfandel, Syrah and Petite Sirah from vines that are up to 115 years old. Like most great Zinfandel sites, these vines are head pruned, yields are low and the grapes are packed with flavors of cherry, blackberry and boysenberry. If you're a Zin fan, you've undoubtedly had some of this stuff. The Petite Sirah is also pure, dark, wild Dry Creek in style. If you like your wines big, this is the vineyard for you.

Download the 2010 CRUSHPAD Vineyard List. Click Here!